Sanitising measures and safety

Hand sanitisers for guests and staff are provided at many points throughout the hotel.

Because cleanliness and hygiene have always been very important to us!

Masks must be worn in all indoor areas.

If travel restrictions are imposed due to COVID-19, guests may cancel free of charge up to 3 days prior to departure

Staff and kitchen

Our staff all wear masks while working. When you enter the buffet area, you are requested to disinfect your hands and wear suitable protection over your nose and mouth. Hygiene is also our top priority in the kitchen area. Surfaces are cleaned and disinfected regularly, and all our employees wear gloves and masks.